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Artwork: La Biennale di Venezia Belgium Pavilion, 2023 photographed by me

In recent years, "regeneration" has surged to the forefront of agriculture and business discussions, promising a path to sustainability and healing. However, as its popularity grows, a pressing question arises: Is "regeneration" now become another hollow buzzword, devoid of true meaning and purpose?


The Rise and Risk of Regeneration

Regeneration, within farming and ranching, embodies a holistic approach aiming to rejuvenate the ecosystem, enhance soil health, and nurture biodiversity. Despite its ancient roots, the term has gained traction recently as a response to the environmental damage from industrial agriculture. It has the potential to restore balance, sequester carbon (note that this is not the ONLY important service), and ensure sustainable/resilient food production.


But with rising attention comes a perilous trend. The very term that once promised transformation is at risk of becoming diluted through misuse and misunderstanding.


The Buzzword Paradox: From Authenticity to Exploitation

One inherent problem with buzzwords lies in their vulnerability to being co-opted for marketing purposes. As regeneration captures the interest of environmentally conscious consumers and investors, businesses may misuse the term to appear more sustainable than they truly are. "Regenerative" labels are slapped onto products and practices with minimal adherence to the core principles, eroding the genuine intent of the concept.

This misappropriation leads to confusion within the regenerative community itself. Genuine practitioners find themselves clashing with sceptics who doubt the movement's sincerity due to its perceived commodification. This misrepresents the dedication required for true regeneration and overshadows the earnest efforts of those genuinely committed to revitalising the land.


Preserving the Essence: Strategies for Authenticity

In the face of the buzzword paradox, regenerative farmers, ranchers, and business executives hold the key to maintaining the essence of regeneration. Here are a few strategies to consider:

Education and Advocacy: Establishing a clear understanding of authentic regeneration is crucial. Engaging in educational campaigns and advocating for responsible terminology usage can prevent its manipulation for shallow gains.

Emphasising Outcomes: Shifting focus from methods to results can refocus discussions on the tangible benefits of regeneration. Highlighting positive impacts on soil health, biodiversity, and local communities underscores the substance behind the buzz. Please show us what you are regenerating that much!

Collaborative Networks: Building robust networks of regenerative practitioners nurtures collective accountability. Sharing experiences, successes, and challenges upholds the movement's authenticity.

Long-Term Vision: Regeneration is a lasting commitment, not a quick fix. Prioritising sustained change over short-term gains underscores the movement's core values.


Embracing True Regeneration

In a world where buzzwords often lose their meaning, the regenerative movement faces a dual challenge: maintaining momentum and preserving essence. Responsibility rests with farmers, ranchers, and business leaders to reclaim and protect the integrity of "regeneration." By resisting surface-level marketing and emphasising meaningful outcomes, they ensure regeneration remains a force for positive change.


Genuine regeneration surpasses terminology. It signifies a profound commitment to nurturing the land, revitalising THE ECOSYSTEM (there is truly one), and leaving a legacy of sustainability. By navigating the boundary between buzz and substance, the regenerative community underscores that actions speak louder than words, securing the enduring promise of regeneration.


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Artwork: Vladimir Kush, The Last Supper (2009)


As an engineer and agroecologist, I appreciate the power of holistic thinking when it comes to building resilient food systems. In times of disaster, it's more important than ever to build food systems that can withstand the shocks of climate change, economic disruption, and other challenges. I've seen firsthand the benefits of taking a holistic approach to design these systems. In this post, I will explore why and how a holistic perspective can help us build resilient food chains that help us survive what the future brings.


Oh, of course, we all know that chemical inputs have absolutely no negative effects on ecosystems whatsoever (heavy sarcasm intended). As someone who works closely with farmers and analyses the impact of their practices on the environment, I can tell you that the current industrial agricultural practices, which rely excessively on external inputs such as chemical fertilisers, pesticides, and mechanisation, are far from sustainable. These practices cause significant degradation of natural resources and long-term damage to productivity (sadly, not kidding). And let's not forget about their incredible vulnerability in the face of disasters, like the earthquake in Turkey which highlighted just how fragile these practices really are.


To promote a sustainable future, agriculture, like every other aspect of human activity, must be designed in harmony with nature. This requires efficient and sustainable practices that prioritise the well-being of the entire ecosystem. Regenerative agriculture, a farming system that promotes soil health, biodiversity, and ecosystem services, is a step towards achieving this goal.

Regenerative agriculture is a holistic approach that involves techniques such as crop rotation, intercropping, cover cropping, composting, and reduced tillage. These techniques increase soil fertility, reduce erosion, and promote biodiversity. They also help to sequester carbon from the atmosphere, mitigating the effects of climate change. Regenerative agriculture encourages farmers to consider the entire ecosystem, including the interplay between soil, plants, animals, and climate, in their farming practices.


In addition to environmental benefits, regenerative agriculture can also provide economic benefits, especially for small-scale farmers. By reducing inputs and increasing yields, regenerative agriculture can improve farmers' profitability while reducing their environmental footprint. Moreover, regenerative agriculture can strengthen the resilience of farming systems, making them less vulnerable to economic, social, and ecological shocks.


In times of disaster, regenerative agricultural practices can help build more resilient farming systems that can withstand shocks and disruptions. For instance, cover cropping can protect the soil from erosion caused by heavy rainfall, and crop rotation can ensure that soil nutrients are replenished over time.

To encourage the widespread adoption of regenerative agriculture practices, it is necessary to build and design regenerative and resilient systems that cater to the specific needs of farmers. This involves providing comprehensive training and resources, including practical guidance on how to implement regenerative techniques such as crop rotation, intercropping, cover cropping, composting, and reduced tillage. These resources should be easily accessible and tailored to different regions and farming practices.


Enabling a transition to regenerative agriculture practices requires a comprehensive approach from policymakers. They can create supportive policies that offer a framework for farmers and other players in the food industry to adopt regenerative practices with ease. One way policymakers can support the transition is by providing research funding to explore new techniques and develop new technologies that support regenerative farming. Additionally, policymakers can establish education and outreach programs that train farmers in regenerative practices, making them more accessible to them. To incentivise the adoption of regenerative practices, policymakers can offer market-based incentives, such as tax credits or subsidies, to farmers who make the transition to regenerative agriculture. These incentives can help offset the costs of transitioning and promote the economic benefits of sustainable farming. The creation of networks and partnerships among farmers, researchers, and other stakeholders to foster collaboration and information sharing further promote the adoption of regenerative practices and strengthen the resilience of the food chain.


The success of building regenerative systems depends on a collaborative effort between farmers, researchers, policymakers, and consumers. By working together to design and implement regenerative systems, a more resilient food system can be built, which is better equipped to meet the challenges of our changing climate.

Regenerative agriculture offers a promising path towards resilient food production, and it is a crucial step towards achieving a resilient future, particularly in times of disaster.

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Updated: May 3, 2022


I started to paint this 5-6 months ago after a very intense dream while reading the“Refinding the Soul” chapter of Jung’s Red Book. The vision of the conscious/heaven part above was very clear to me at that time. I finished it in a couple of weeks. But then came the “The Desert” part. All visions blurred and then gone. I was literally in the desert of my own psyche. I left it incomplete…



The overwhelming events, which started with wildfires, continued with floods and continued with the horrific events of people leaving their countries in fear and despair, eventually paralysed me while I was reading about the findings of the latest IPCC report.



And the accumulation of despairing feelings caused by all the catastrophic events from around the world left me with no choice but to start painting the unconscious/hell part below, which is pretty bloody. All the violence and exploitation caused by the unsustainable and extractive nature of capitalism is showing up itself everywhere in ways we can no longer deny. And we are facing what we have suppressed for all this so-called civilisation and development delusion.


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